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Apple-Cheddar English Muffin

Apple-Cheddar English Muffin

Recipe Detail

Ready In: 15 mins

Prep: 10 mins

Cook: 5 mins

Servings: 2

INGREDIENTS:

  • 2 English Muffins - Split
  • ¾ cup Grated Cheddar Cheese
  • 2 Apples rinsed, corned and thinly sliced

RECIPE DIRECTIONS:

  1. Place English muffins cut side up in a toasted oven or on a baking sheet under the broiler toast until lightly browned.
  2. Top each muffin half with apple slices and cheddar cheese. Broil until cheese is bubbly. Serve.

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